Industry pushback appears to slow down landmark rule.
USDA finds meat from Northern Argentina can be safely imported despite longtime concerns about foot-and-mouth disease.
Proposed updates to label draw praise from public health groups, concern from food industry.
TTB withholds “gluten-free” label for specially processed beers.
The FDA’s gluten-free labeling rule may lead manufacturers to inform some consumers while misleading others.
As 2014 Farm Bill loosens federal restrictions, states look to gain new revenue.
FDA declares personalized medicine “has clearly arrived.”
FDA seeks comment on its determination trans fats are unsafe and should be banned.
Regulatory efforts to combat honeybee deaths focus on pesticides.
An analysis of legal traditions provides insight into transnational regulatory relations.
Better tools are needed to evaluate regulatory effectiveness.
PPR seminar speaker says kosher certification offers regulatory model.